Organic Fennel & Garlic Red Cabbage Sauerkraut 410g
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Description
Red cabbage is fermented with apple, garlic and fennel for a crunchy, tangy kraut with a savoury, herby flavour. Use it as a condiment or add it to salads, sandwiches and other meals.
- 410g jar
- Organic red cabbage, apple, garlic and fennel seeds
- Wild fermented with probiotics
- Gold, 2017 Australian Food Awards
Directions for use
Serve as a condiment with meals or enjoy on its own.
Ingredients
Organic red cabbage, organic apple, natural sea salt, organic garlic, organic fennel seeds & organic white pepper.
Shipping and returns
Free shipping on orders over $120. Delivery times and return details are shown at checkout and in our policies.
Always read the label and follow the directions for use. If symptoms persist, talk to your health professional.
